Frozen Lemonade Pie / SUPER EASY / So Delicious
I have been making this for years and it is always well-loved! I catered a lunch and I was asked to provide this as the dessert! I make many desserts from scratch so it was funny this, probably the easiest dessert I make, was the one requested.
8 ounce container Cool Whip Light
14 oz can sweetened condensed milk
12 oz can frozen raspberry lemonade (can use pink lemonade if can’t find raspberry), thawed
1 graham cracker pie crust
Combine the sweetened condensed milk with the lemonade, when thoroughly combined fold in the cool whip. Place mixture in the pie shell and freeze. Store it in the freezer. Very refreshing and light! Enjoy!
Have a nice weekend! Next week look forward to a post about Easy Wraps!
Debbi K.
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